Introduction
New York City is a culinary paradise, overflowing with diverse flavors and artisans influenced by cultures from around the globe. Among its myriad offerings, raw cheese stands out for its rich, unpasteurized flavors and textures that tantalize the palate. In this guide, we invite you to explore ten remarkable establishments across various New York neighborhoods that specialize in enticing raw cheeses. From artisanal cheesemakers to specialty shops, each location presents a unique selection that tells a story of its origin and craftsmanship.
1. Murray’s Cheese
Address: 254 Bleecker St, New York, NY 10014
Contact: (212) 929-0585
Website: www.murrayscheese.com
Located in the heart of Greenwich Village, Murray’s Cheese has been a formidable force in the world of specialty cheeses since 1940. Their raw cheese selection features the quintessential Comté, a semi-hard cheese celebrated for its nutty depth and supple texture. Knowledgeable staff provide insights and pairings, enhancing your experience in this cheese haven.
2. Bedford Cheese Shop
Address: 67-69 Stuyvesant Ave, Brooklyn, NY 11221
Contact: (718) 453-1718
Website: www.bedfordcheeseshop.com
Tucked away in Brooklyn, Bedford Cheese Shop boasts a meticulously curated selection of raw cheeses from the United States and Europe. Their exquisite pecorino tied to the lush fields of Sienna imparts a robust, briny finish reminiscent of its Italian heritage. Engage with their passionate staff for recommendations and delightful pairings.
3. Cheese & Dairy
Address: 29 E 20th St, New York, NY 10003
Contact: (212) 388-0282
Website: www.cheesedairy.com
Situated in the Gramercy area, Cheese & Dairy champions a farm-to-table philosophy. Their raw milk offerings include a heavenly Taleggio, known for its creamy texture and fruity, tangy notes. The inviting atmosphere allows customers to sample selections, lifting cheese-tasting to a communal pleasure.
4. Saxelby Cheesemongers
Address: 120 Essex St, New York, NY 10002
Contact: (212) 982-1050
Website: www.saxelbycheese.com
In the bustling Essex Market, Saxelby Cheesemongers focuses on American artisan cheeses, particularly from New York State. Their raw milk cheeses are crafted with precision by local artisans, including the famed Cooperstown Cheese Company’s raw milk cheddar. Each bite encapsulates the essence of the region, showcasing the skill and heritage of local cheesemakers.
5. Eataly
Address: 200 5th Ave, New York, NY 10010
Contact: (212) 539-0204
Website: www.eataly.com
Eataly enhances the culinary landscape of the Flatiron District with its sprawling marketplace dedicated to Italian cuisine. Within its confines, visitors can explore a remarkable collection of raw cheeses, including the famous Gorgonzola. This blue cheese boasts a rich, buttery quality with an intriguing vein of piquant flavor, ideal for cheese boards or as a seductive addition to risottos.
6. Stinky Bklyn
Address: 215 Smith St, Brooklyn, NY 11231
Contact: (718) 858-4083
Website: www.stinkybkl.com
Emphasizing local artisans, Stinky Bklyn extends its passion for raw cheese into the charming streets of Boerum Hill. Their extensive selection includes a decadentraw goat cheese from a nearby farm, enveloped in herbs or ashes for an artisanal touch. The intimate environment invites a hands-on experience, encouraging tastings and cheese exploration.
7. The Cheese Counter
Address: 632 Columbia St, Brooklyn, NY 11231
Contact: (718) 624-7244
Website: www.thecheesecounter.com
In Red Hook, The Cheese Counter serves up an eclectic array of artisanal cheeses, focusing on raw varieties. Their delightful Smoked Gouda captures the imagination and taste buds, exuding robust flavors. Engaging staff are eager to share their knowledge of cheesemaking, effectively turning each visit into a joyous educational experience.
8. Whole Foods Market
Address: 95 E Houston St, New York, NY 10002
Contact: (212) 420-1320
Website: www.wholefoods.com
While known for its organic offerings, Whole Foods Market’s cheese section deserves special mention. Here, you can find a variety of fine raw cheeses, including the beloved French Brie de Meaux, a luscious, creamy delight that perfectly balances note of earthy mushroom and fresh cream. This selection caters to both novices and seasoned cheese enthusiasts alike.
9. The Brooklyn Cheese Experiment
Address: 1500 1st Ave, New York, NY 10075
Contact: (646) 860-2351
Website: www.brooklyncheeses.com
This innovative venture invites cheese lovers to explore unique raw cheese experiences. With an emphasis on education, tastings often feature lesser-known cheeses that are raw, rare, and resplendent with flavor. Their unique class offerings also deepen the appreciation for this age-old culinary craft.
10. Formaggio Kitchen
Address: 2 Brattle St, Cambridge, MA 02138 (Note: Boston area, but a beloved destination for NYC visitors)
Contact: (617) 864-1400
Website: www.formaggiokitchen.com
Although technically in Cambridge, this treasure trove of cheese deserves a mention for its extensive raw cheese selection, including a sublime Raw Milk Manchego. For visitors to Boston from New York, this is an essential stop for those eager to savor the flavors of raw cheese in a warm, welcoming environment.
Conclusion
These ten establishments embody the vibrant raw cheese culture flourishing in New York City. Each shop offers a fascinating glimpse into the world of cheese making, as well as an opportunity to discover unique flavors that reflect the artistry behind each product. Whether you’re a novice curious about raw cheese or a seasoned connoisseur, embark on this culinary adventure and indulge in the magical world of unpasteurized dairy delights.
